Food & beverage trends: How rising prices are changing consumer behaviours
Over recent years, consumers have been subjected to sharp and sustained increases in the cost of essential products and services, resulting in what we...
UK consultation on novel food streamlining plans
The Food Standards Agency (FSA) and Food Standards Scotland (FSS) Boards have agreed that significant change is needed to the current authorization process—inherited from...
Bird flu in cows ‘remarkably unremarkable’ as experts call for calmness
Alex Hamberg, bureau director of the Pennsylvania Department of Agriculture, told dairy industry stakeholders that the virus infecting US dairy cattle is ‘remarkably unremarkable’...
Cultivated quail: Another lab-grown meat greenlit outside of EU
The cultivated meat sector is celebrating today with the news of another market approval. The product in question, a cell-based quail, is made by...
Foodborne bacteria can adapt to cleaning methods, research suggests
Food recall data in 2023 showed that many foodstuffs were recalled due to bacterial contaminations, for example salmonella in kebabs and listeria in cheese....
