Food

Changing freshwater cycle: Are we on a collision course with disaster?

A new study examining global freshwater resources has revealed that human actions have significantly altered the planet’s freshwater cycle. So how will these changes...

Bisphenol A exposure: Worse for kids with obesity?

That Bisphenol A (BPA) is a health concern for consumers is already well documented. Last year, a re-evaluation of the industrial chemical prompted the...

Science shorts: Latest findings on benefits of probiotics, extra virgin olive oil on obesity

Green tea does not appear to reduce lung cancer risk, more studies needed to understand health benefits​  Green tea intake does not appear to reduce...

Why precision fermentation competitors Formo and Those Vegan Cowboys are joining forces

German precision fermentation player Formo is teaming up with Belgium-headquartered Those Vegan Cowboys in what they say is a ‘first-of-its-kind’ collaboration.At first glance, the...

Behind FrieslandCampina’s foray into lab made lactoferrin

FrieslandCampina Ingredients is a big-name in bovine lactoferrin, an ingredient that not only helps babies absorb iron, but also acts as an antimicrobial and...

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