Food

UK Biobank study defines populations most likely to benefit from omega-3 interventions

The study updates the associations between blood omega-3 biomarkers and incident dementia in the framework of the UK Biobank after the recent release of metabolic...

Plant-based kids formula: Danone mulls ‘multi-stage collaboration’ with vegan start-up

The kids formula market is dominated by bovine formula, with more than 90% of industry thought to rely on cow’s milk as its primary...

Gene editing wars: Experts warn FSA is misleading public

They are calling for the consultation to be withdrawn, alleging multiple breaches of the UK Cabinet Office consultation principles and serious misrepresentation of the...

Food industry enters a ‘new era for pricing’

Consumer behaviour advisory company Circana unveiled its latest food industry insights, detailing changing consumer spending patterns and sales of fast-moving consumer goods (FMCG).In its latest...

‘We believe consumer demand for healthier choices is there’: PepsiCo expands its use of diverse ingredients

As part of its Pep+ initiative, which aims to make the company more sustainable and help the EU implement its green policies, the multinational...

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