Food

Consumers believe ultra-processed foods are damaging to their health and the environment

A new study titled, ‘Consumer perceptions unwrapped: ultra-processed foods’, has found that consumers believe ultra-processed foods (UPF) are damaging to both their health and...

Infusing drinks with celebrity spirit: Marketing gold or reputational risk?

Celebrity-backed or celebrity-owned beverage brands appear to be everywhere, whether that be oat milk major Oatly, backed by Oprah and Natalie Portman; actor Gillian...

Danone converts dairy yogurt plant into plant-based dairy facility

The Villecomtal-sur-Arros plant, where Danone produced fruit yogurts designated for the French market, was re-opened as a dedicated facility for the manufacture of Alpro-branded...

Fair trade label retains purchasing power despite recession, study shows

Researchers from the University of East Anglia and the University of Manchester in the UK explored the performance of ecolabels during a recession. In...

Food as medicine: The functional ingredients promising health and wellness

Today’s consumers are not turning to food and drink for energy alone. A more nuanced understanding of the relationship between diet and health is...

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